Effects of Dietary Protein and Carbohydrate Level on Cholesterolemia and Atherogenesis in Cockerels on a High-Fat, High-Cholesterol Mash

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Effects of dietary protein and carbohydrate level on cholesterolemia and atherogenesis in cockerels on a high-fat, high-cholesterol mash.

From the Cardiovascular Department, Medical Research Institute, Michael Reese Hospital, Chicago, HI. This department is supported by the Michaol Reese Research Foundation. Supported by grant no. H-2276 from too National Heart Institute and a grant from the Chicago Heart Association. Reported initially before the Midwest Section of the American Federation for Clinical Research, October 31, 1957....

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Further observations on the effects of thyroid hormone preparations on cholesterolemia and atherogenesis in cholesterol-fed cockerels.

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ژورنال

عنوان ژورنال: Circulation Research

سال: 1958

ISSN: 0009-7330,1524-4571

DOI: 10.1161/01.res.6.4.452